
The Lunchbox A la Carte Menu
NOVEMBER 2008 - JANUARY, 2009
www.lunchboxeventcatering.com
(865) 769 – 4721
Lunch and Beyond
Custom Solutions for Your Individual Catering Needs.
All events * Any Size Group * Pickup * Eat In * Delivery
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www.lunchboxeventcatering.com |
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APPETIZERS & PARTY TRAYS
Sandwich trays -- sandwich prices + 4.00 Mini croissants w/sandwich filling 2.95 each Sliced pork tenderloin w/rolls & honey mustard Sliced grilled beef flank steak w/marble rye & Sesame chicken strips w/plum sauce Meatballs in marinara 5.75/dozen Cocktail ham biscuits 9.25/dozen Spinach quesadillas w/salsa 8.25/dozen Fresh vegetable tray w/dip 12”/30.00, Fresh fruit tray 12”/35.00, with 1 lb of cheese cubes Tray of assorted imported cheeses, a cheeseball, grapes & crackers (serves 15 - 20) 49.00 Rosemary , fruit & nut cheese ball (1 lb) 9.95 Cocktail krab cakes with remoulade sauce Cocktail puffs with walnut chicken salad Cold spinach dip 5.95 / pint Hot artichoke dip 9.50 / pint, 18.00 / qt Hot krab dip 9.50 / pint, 18.00 / qt Layered southwest dip 17.00 (serves 10 - 15) Deviled eggs 6.25 / dozen Smoked salmon stuffed eggs 9.75/dozen (2 dozen minimum) Tortellini antipasta bowl 18.75 /2 quarts Shrimp & pasta salad 18.75 /2 quarts HOT & COLD SIDES |
ENTREES
Meat loaf w/creole or mushroom sauce 4.50 / serving Beef tips with noodles 6.75 / serving Chicken supreme with rice 5.95 / serving Roast pork loin with gravy 4.50 / serving Chicken parmesan with pasta 5.95 / serving Chicken tetrazzini 5.25 / serving Chicken or Spinach enchiladas 4.60 / serving Meat or vegetable lasagna 5.50 / serving Quiche (call for varieties) 14.75 / 9” pie DESSERTS BREAKFAST MISCELLANEOUS |
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Delivery charges apply
48 hour notice to guarantee your selection 24 hour cancellation notice required to avoid a 50 % fee |
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